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gullah

Carolina Fish Cakes

January 12, 2020 //  by Sheila Schwartz

There was not a shrimp to be found in the kitchen today. Salmon cakes would not do for I perfected my favorite recipe grounded upon my Appalachian roots. I want low country flavors! And I have skipjack tuna in a can….

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Category: Come to the table, DishesTag: canned tuna, fried fish, gullah, low country

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